Important matter of parsley
Parsley: Properties and Benefits
The parsley plant , scientific name Petroselinum Hortense , belongs to the family of the Umbelliferae . It is a highly appreciated plant known for its aromatic and therapeutic properties.
Given the wide use that is made in the kitchen, the parsley is grown in most of the gardens of our country.
The parsley likes temperate climates and does not tolerate very low temperatures. The soil in which it grows must be well fertilized in order to bring the right amount of nutrients to the plant.
The optimal time for sowing is March / April. Given that it grows very fast, in the spring season you can have more cuts throughout the year.
The parsley plant is native to southern Europe and is biennial in the sense that at the second year of life, after flowering, it dies.
Chemical composition
Contains 87% water, carbohydrates, 3% protein, 3.3% fiber, 0.80% sugar, 0.8% fat, 2.2% ash and 5.5% fat.
The minerals : calcium, potassium , sodium, phosphorus , magnesium , iron, copper , zinc , selenium and manganese.
These are the vitamins : vitamin A , vitamins B1, B2, B3, B5, B6, B12, vitamin C , E , K and J. It also contains a good amount of beta-carotene, lutein, zeaxanthin and flavonoids .
The amino acids contained: aspartic acid, glutamic acid, cystine, arginine, alanine, phenylalanine, glycine, valine, threonine, isoleucine, leucine, lysine, proline, serine and tyrosine.
Parsley: Properties and Benefits
Free Radicals
Flavonoids, together with vitamins, beta-carotene, lutein and zeaxanthin have antioxidant properties , particularly luteolin . These compounds counteract the harmful effect of free radicals .
The benefits deriving from this are the prevention of premature aging and of various types of even serious diseases, including some types of cancer.
The essential oils have been shown to possess anti-cancer properties counteracting and neutralizing some substances classified as carcinogens. A substance extracted from essential oil , myristicine , has been shown to possess antitumor properties . For now the tests have been performed only on rats. To be sure, however, it is necessary that the compound is first tested on human beings.
Digestive
Thanks to its essential oil it stimulates gastric secretion and is therefore considered a good aid to the digestive process. To make the most of its properties in this sense it is advisable to add it raw at the end of cooking on the dishes to be consumed.
Diuretic
The parsley , thanks to the abundance of minerals is a good diuretic. It is useful as a supplement after physical activity and for the treatment of anemia and chronic fatigue.
Alzheimer's
It is one of the richest herbs of vitamin K , a vitamin that plays a fundamental role in bone health. It is also used in the treatment of Alzheimer's patients as it limits the neuronal damage in the brain.
Antibacterial
The good amount of chlorophyll gives the parsley anti-bacterial properties that can reduce the development of harmful bacteria.
Anesthetic
L ' essential oil contains the' eugenol , a compound with properties anesthetic and antiseptic that is used to cure toothache.
Diabetes
Recent studies conducted at ' Istanbul University argue that this substance is useful for lowering the levels of sugar in the blood. The results of this research are based on experiments conducted on rats which, fed with parsley , have actually shown a reduction in blood sugar.
However, the animal organism is totally different from the human body. As a result his reactions are not the same. To confirm this property of the plant it is necessary to await the developments of the studies on human beings.
Rheumatoid arthritis
Vitamin C and beta-carotene have anti-inflammatory activities. According to recent studies, they are useful for the control of arthritis . Its consumption also contributes to the elimination of uric acid from the body, a substance that has been associated with the symptoms of arthritis .
Immune system
The abundance of vitamins, minerals and antioxidant compounds strengthen the immune system . This makes the body more reactive to attacks by pathogens.
Benefits to the Kidneys
Dr. John Raymond Christopher claims that parsley can be used to treat kidney and bladder problems . Even gallstones can be cured by drinking the tea prepared with its fresh leaves.
Other Properties
Recent studies have shown that people who take vitamin C regularly have a lower risk of developing diseases such as diabetes, arteriosclerosis and asthma.
Thanks to its properties it is able to bring benefits in the case of intestinal gas but not only. It improves blood circulation and the health of the cardiovascular system.
storage
The fresh parsley can be kept holding the stems in water in a jar for a few days. In the refrigerator, the ideal solution is to wrap it in a cloth that in turn should be placed in a plastic bag. In this way it can be stored for up to a couple of weeks .
In the freezer it can be stored for about 9 months but must be stored in special containers with a lid. The parsley can also be finely chopped before being frozen .
In this case, remember that then, once thawed, can not be consumed raw but must be used during cooking.
Contraindications
The women who are pregnant should be careful in taking the parsley . It is good that they do not exceed the modest quantities that are usually used in the kitchen.
Consuming abundance of parsley could create serious problems in pregnancy. Excessive consumption of this plant is strongly discouraged even during lactation.
The parsley is rich in oxalic acid, exceeding or prolonging the consumption of such foods can cause gout and kidney stones.
Calories
100 gr of parsley have a calories of 36 calories .
Curiosity
To dampen halitosis problems resulting from ingestion of garlic and onion, you can chew the parsley stalk .
There are two different types of parsley , the one with smooth leaves, the more aromatic, and the one with curly leaves.
In ancient times, thanks to its diuretic properties , parsley was known as a medicinal plant.
The plant can be attacked by various insects including aphids and larvae of beetle.
Its name originates from two Greek words: petra which means stone and sèlinon which means celery (petrasèlinon) or the celery that grows between the stones.
The parsley is used in the preparation of many dishes. Hence the famous saying "you're always in the middle like parsley". The saying is to indicate people or things that for their continuous presence are particularly annoying.
Even the ancient Greeks used it for its therapeutic properties . It seems that its benefits are especially noticeable to the toothache.
The parsley is also an effective natural remedy against mosquito bites . It is sufficient to rub a tuft on the part affected by the puncture to eliminate itching.
The parsley is poisonous to some small animals including cats.
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